Be inspired, share knowledge, connect with others and view our wide range of vegetable crops and varieties. Bejo would like to take this opportunity to invite Bejo growers and chain partners to its annual Open Days, from Tuesday 26th September up to and including Saturday 30th September.
Special attention in the demonstration fields this year will be devoted to new introductions, B-Mox, organic and Oliver F1, Bejo’s first True Potato Seed variety (TPS). Wonderful developments can be seen in resistance breeding, including resistance against the new Bremia strain in lettuce. Alongside familiar innovative concepts like the ‘Delicioni’ fresh onion concept and the ‘Coolwrap’ cabbage concept, visitors will discover new application opportunities for the kohlrabi plant.
In the innovative Fruit Crop Tunnel, Bejo will be showing a varied assortment including tomatoes, peppers and gherkins. Advanced modern machinery and several soil preparation and harvesting demonstrations will be on view in the mechanisation exhibition.
On Wednesday 27th and Thursday 28th September Bejo will be organising the Taste, Health & Innovation 2017 – Carrot Symposium; inspiring and informative for growers and chain partners, with the opportunity to network. Participation is by request, so please contact your Bejo representative to register. During an appetising carrot tasting, visitors can discover the differences between Bejo’s carrot types, and also test how various factors influence the taste.
The Open Days will take place from Tuesday 26th September through to Saturday 30th September daily from 9 am to 5 pm (Saturday until 4 pm) at Trambaan 2 in Warmenhuizen, the Netherlands.