Every year, vegetable growers and chain partners from all over the world travel to the Netherlands to visit the Bejo Open Days in Warmenhuizen. This...
contribute to agricultural food systems that support health on all levels
The NEW Edition
The Dutch company JPB exports non-perishable foods to customers around the world. It ships most products under its own label directly to their final...
When it comes to agricultural innovation, the Netherlands is a leader. And particularly in the area of precision technologies, a lot has been...
III International Symposium on Carrot and other Apiaceae
Bejo is an international producer of vegetable seeds. Honey bees are perhaps our most important employees. We keep our own bees and are...
A small tent near the main entrance to Bejo’s Open Days demonstrated not only how important taste is in making a carrot variety successful, but also...
Last month we kicked off a series of training sessions for a group of onion growers in Senegal. This group is looking forward to learning innovative...
During the Open Days this year, Bejo organised a symposium about taste, health and innovation in Brussels sprouts. Over 100 participants - from the...
The most sustainable way to prevent diseases and pests in vegetable cultivation is to develop varieties that are resistant. Developing a new variety...
The Bejo magazine is packed with inspiring stories and interviews. This time, we aren’t focusing on one particular crop, such as carrots or brassicas...
During Fruit Logistica 2019 in Berlin, Bejo will highlight ‘Purple Power’, its range of brightly coloured vegetables with high nutritional content...
In recent years Bejo have organised many symposia during the Open Days, and up until now a crop has always been the central focus. This year however...